Ultimate Chocolate Bars
1. Grahams Cracker Crust for 9x12 pan.
2. Cream Cheese (2) 8 oz packages.
3. Cool Whip 16 oz.
4. 4 packages cook and serve chocolate pudding
5. One cup sugar. White!
Make a graham cracker crust to fit 9x12 pan.
Make the chocolate pudding in large pan and pour on graham cracker crust and let cool.
While pudding cooling, make up topping. Take the the cream cheese and add sugar and beat until sugar is completely dissolved. Then add cool whip a little at a time until all are mixed and spread on pudding and cool in frig overnight, lol, if possible.
1. One loaf of french bread.
2. Garlic Butter.
3. Butter
4 Fresh tomato's
5. Mozzarella cheese
Preheat oven to 350 degrees. Slice bread long ways and spread on garlic butter and then regular butter. If you don't have garlic butter, just add minced garlic to the butter. Slice tomato's to your desired thickness and lay on the buttered bread and cover with the Mozzarella cheese. Now you can bake it the way it is now or add anything else you would like on it. Like pepperoni, mushrooms, green peppers etc. Place on cookie sheet with aluminum foil. Bake till cheese browns slightly.
